Category: Seasoning

• 2 tsp ground sage
• 1 1/2 tsp ground thyme
• 1 tsp ground marjoram
• 3/4 tsp ground rosemary
• 1/2 tsp ground nutmeg
• 1/2 tsp ground black pepper

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• 2 tablespoons kosher salt
• 2 tablespoons Hungarian paprika
• 2 teaspoons garlic powder
• 1 teaspoon cayenne pepper

Recipe from Alton Brown

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