Grandma Taylor’s Sugar Cookies

• 2 c sugar (400 g)
• 1 c shortening (205 g)
• 2 t vanilla
• 2 eggs
• 1/2 c milk
• 2 t baking powder
• 6 c flour (725 g)

Heat oven to 350°.

Cream the sugar and shortening, then mix in the eggs and vanilla, then mix in the milk.

Combine baking powder and flour, then stir into mixture to combine. Don’t over-stir.